Annie Chun's - Udon Soup Bowl, 5.9 OzBrand - Annie Chun´s
Annie Chun's Udon Soup Bowl will whisk you away to a comforting Japanese inn. Warm, delicate Japanese broth and thick, hearty udon noodles are combined with shiitake mushrooms, bok choy, and tofu to create this convenient and satisfying soup bowl.
Noodles: Water, Wheat Flour, Modified Tapioca Starch, Salt, Lactic Acid. Soup Base: Soy Sauce (Water, Soybeans, Wheat, Salt, Alcohol). Dextrose, Salted Sake (Water, Rice, Koji, Salt), Seaweed Extract (Seaweed Extract, Maltose Syrup, Salt, Sugar, Yeast Extract), Cane Sugar, Shiitake Mushroom Extract Powder (Dextrin, Shiitake Mushroom, Salt, Yeast Extract), Yeast Extract, Rice Vinegar, Molasses, Salt. Toppings: Dehydrated Bok Choy, Freeze Dried Green Onion, Freeze Dried Tofu (Soybeans, Glucono Delta Lactone), Potassium Carbonate, Dehydrated Shiitake Mushroom, Sugar, Dehydrated Chili Pepper Flake.