Beyond Meat - Hot Italian Beyond Sausage, 400g


Refrigeration fee & expedited shipping may be required.

Beyond Meat - Hot Italian Beyond Sausage, 400g- Pantry 1
Beyond Meat - Hot Italian Beyond Sausage, 400g- Pantry 2
Back Soon

Beyond Meat - Hot Italian Beyond Sausage, 400g

Brand - Beyond Meat
Out of stock
Earn PlantX Points
Sign up for our loyalty program here to start earning points today.

Quick Description

Made from pea protein, Beyond Meat’s Hot Italian Beyond Sausages are succulent, delicious, and 100% plant-based. Fire up the grill and get sizzling!

Key Information

  • Plant-Based Sausage Alternative
  • Spicy Italian Flavor
  • 16g Plant Protein per Serving
  • Ready to Grill
  • Free from Gluten and Soy
  • No GMOs

Product Overview

Beyond Meat is one of the #1 innovators in the plant-based meat industry, using simple non-GMO ingredients and a sustainable ethos to create delicious meat-free alternatives for all to enjoy. Their Hot Italian Beyond Sausage is delicious, juicy, and succulent, packed with spicy, Italian-inspired flavours, and designed to look, sizzle, and satisfy just like pork sausages.

Made with natural, plant-based ingredients, each serving of these tasty vegan links provides 16g of nutritious plant protein. Plus, they are free from cholesterol, saturated fats, nitrates, and any other nasties you might find in traditional sausages.

Beyond Meat Hot Italian Beyond Sausages are ready to chuck on the grill or fry in a skillet or griddle. So what are you waiting for?! Time to get sizzling!


Water, Pea Protein*, Refined Coconut Oil, Sunflower Oil, Natural Flavor, Contains 2% or less of: Rice Protein, Faba Bean Protein, Potato Starch, Salt, Fruit Juice (For Color), Vegetable Juice (For Color), Apple Fiber, Methylcellulose, Citrus Extract (To Protect Quality), Calcium Alginate Casing.

Why does Beyond Meat use pea protein to make Hot Italian Beyond Sausage?

Beyond Meat uses pea protein to make Hot Italian Beyond Sausage because it is a fantastic high protein alternative to animal-based proteins. It is one of the few complete plant-based proteins, meaning it contains all 9 essential amino acids to support healthy bodily function. It is also rich in iron, fibre, and other essential nutrients. It has a mild, neutral taste and texture, perfect for making textured meat alternatives and adding delicious Italian-inspired spicy flavours.