Big Mountain Foods - Cauli Crumble Veggie Grounds, 340g

Quick Description

Amp up Taco Tuesday with Big Mountain Foods Cauli Crumble Veggie Grounds. Made with split peas and cauliflower, these versatile crumbles are savoury & delicious!

Key Information

• Plant-Based Ground Meat Alternative
• 11g of Plant Protein per Serving
• Made with Canadian Yellow Split Peas & Cauliflower
• Free From Nuts, Gluten & Soy
• For Salads, Soups, Pasta, Wraps & Tacos
• Packed with Essential Nutrients

Product Overview

Big Mountain Foods Cauli Crumble Veggie Grounds are the plant-powered ground meat alternative we can’t get enough of! These tasty crumbles are made with Canadian yellow split peas and cauliflower, along with coconut oil, sunflower seeds and delicious natural flavours.

Big Mountain Foods Cauli Crumble Veggie Grounds are perfect for sprinkling on salads, tossing with pasta, or stuffed in tacos and wraps piled high with your favourite toppings. Or, why not try scattering some on top of your vegan mac ‘n’ cheese for a crisp, savoury crust? These versatile crumbles are pre-cooked, ready to be enjoyed your way!

The folks at Big Mountain Foods wanted to make sure their tasty crumbles could be enjoyed by as many people as possible. That’s why their Cauli Crumble Veggie Grounds are made without gluten, soy or nuts, as well as other major allergens. Since 1987, Big Mountain Foods has been using only simple, fresh and recognisable ingredients to create delicious vegan products you can trust. 

Ingredients

Canadian Yellow Split Peas, Cauliflower, Red Pepper, Sunflower Seeds, Coconut Oil, Sunflower Oil, Onion, Salt, Garlic, Tomato Powder, Black Pepper, Smoked Paprika, Less than 1% Yeast Extract (No MSG), Natural Flavour (Liquid Smoke for Flavour).

Are Big Mountain Foods Cauli Crumbles Veggie Grounds rich in nutrients?

So glad you asked! Big Mountain Foods Cauli Crumbles Veggie Grounds are a fantastic source of many essential nutrients needed for a balanced plant-based diet. These delicious crumbles deliver a mighty dose of potassium and magnesium, as well as calcium. They are a great source of dietary fibre which benefits digestive health, and each serving contains 11g of delicious plant protein. What’s more, they contain absolutely zero cholesterol or trans fats!