Bob’s Red Mill – Gluten-Free 1-to-1 Baking Flour, 22 oz
Brand - Bob´s Red MillQuick Description
Transform traditional cookies, cakes, brownies, muffins, pancakes, and bread into gluten-free treats with Bob’s Red Mill Gluten-Free 1-to-1 Baking Flour. It has a special 1-to-1 blend of gluten-free flours, starches, and xanthan gum that works perfectly in any recipe that calls for baking powder and soda—making everything tasty and healthy in just a snap of a finger! Designed for quick bread and not recommended for yeast recipes.
Ingredients
Sweet White Rice Flour, Whole Grain Brown Rice Flour, Potato Starch, Whole Grain Sorghum Flour, Tapioca Flour, Xanthan Gum.