Follow Your Heart - Dairy-Free Feta Crumbles, 6oz
Be transported to a Greek island with Follow Your Heart Dairy-Free Feta Crumbles. These tangy feta-style pieces are delicious in salads, Greek pastries, and soups.
- 100% Plant-Based Feta Alternative
- Free From Soy, Dairy, and Gluten
- Non-GMO Project Verified
- Made Using Solar Power
- Great For Salads
Fancy lunch in a Greek taverna? Look no further! Follow Your Heart’s Dairy-Free Feta Crumbles perfectly emulate the rich, tangy taste of feta and crumble just like the real thing. Enjoy the flavor and texture of creamy, delicious feta, now 100% plant-based and gluten- and soy-free.
These Dairy-Free Feta Crumbles are perfect for sprinkling on a Mediterranean salad, stuffing in a spanakopita with plenty of spinach or as a tasty topping for your favorite roasted veggies. Follow Your Heart is committed to creating a diverse array of innovative, high-quality plant-based foods to please your taste buds and protect the planet. Their flavorsome Dairy-Free Feta Crumbles are produced in a solar-powered, zero-waste certified plant.
Filtered Water, Organic Coconut Oil, Modified Potato Starch, Potato Starch, Sea Salt, Less than 2% of: Potato Protein, Natural Flavors, Organic Vegan Cane Sugar, Calcium Phosphate, Lactic Acid.
How do you make a Greek Salad with Follow Your Heart Dairy-Free Feta Crumbles?
Greek Salad is one of our favorite things to make with Follow Your Heart Dairy-Free Feta Crumbles! It adds that creamy richness that really elevates all those delicious fresh veggies.
You will need:
- 4 large ripe tomatoes, cut into chunky wedges
- 1 cucumber, peeled, deseeded, and roughly chopped
- 1/2 red onion, thinly sliced
- 16 Kalamata olives
- 1 tsp dried oregano
- 4 tbsp olive oil
- 1 pack of Follow Your Heart Dairy-Free Feta Crumbles
- Toss everything in a bowl and enjoy the fresh taste of Greek summer!