Kikkoman - Stir-Fry Sauce, 290ml

Quick Description

Zhuzh up your Asian-inspired dishes with this delicious Stir-Fry Sauce from Kikkoman. Made with 100% plant-based ingredients, it’s great for stir-fries and tofu dishes!

Key Information

• 100% Plant-Based
• No Added Preservatives 
• Perfect for Asian-Inspired Cooking
• Add to Tofu or Stir Fry Dishes
• Full of Flavour

Product Overview

Season your food to perfection with the delicious Kikkoman Stir-Fry Sauce.. 

This Stir-Fry Sauce is a quick and easy way to add a little something extra to your Asian-inspired meals. Made from simple, plant-based ingredients and completely free from preservatives, this sauce is a blessing to your taste buds AND to the planet!

The Kikkoman Stir-Fry Sauce can be used for just about any Asian-inspired dish. However, we recommend using it to make a stir fry packed with delicious vegetables and tofu.

Just get yourself a high-quality wok, chuck in some tofu, veg, chili, ginger, and any other ingredients of your choice before adding a good glug of Stir-Fry Sauce. Bon Appetit!

Ingredients

Soy sauce (Water, Soybeans, Wheat, Salt), Sugar, Water, Wine (contains Sulphur dioxide), Salt, Yeast extract.

Frequently Asked Questions

What is the story behind Kikkoman? 

Kikkoman is a Japanese food brand. Founded over 100 years ago in Noda, Japan, it is now one of the world’s leading soy sauce manufacturers, with production plants located in Japan, the U.S., Canada, the Netherlands, China, Taiwan, and Singapore. 

What does Kikkoman mean? 

The Kikkoman name and logo were developed many years ago. In Japanese, “Kikko” translates to turtle shell and “man” translates to 10,000. According to Japanese myth, turtles live to 10,000 years and are a symbol of happiness and longevity, which embodies everything that Kikkoman believes in. 

If you look closely, you will see that the Kikkoman logo comprises a turtle shell with the Japanese kanji symbol for 10,000 inside.