The Very Good Butchers - Smokin' Burgers, 432gBrand - The Very Good Butchers
After trying The Very Good Butchers mouth-watering, chorizo-style Smokin’ Burgers, you won’t want to fire up the grill without them.
- Four burger patties in each pack
- Packed with 26 grams of plant-based protein
- Made with whole ingredients with absolutely no GMOs
- May contain sesame and soy
- Proudly made in Canada
Burgers are such a classic meal, a comfort food really. There’s nothing quite like grilling up a delicious, juicy burger. But when you decide to go plant-based your options dwindle when it comes to flavour and texture.
The Very Good Butchers Smokin’ Burgers are the perfect alternative to put in your burger buns.
You won’t miss the real thing at all once you put these bad boys on the grill. Made with whole, plant-based ingredients these burgers bring the right amount of smokiness and spice with smoked paprika, garlic, and onions. Non-GMO and packed full of protein, you will be left completely and utterly satisfied by these gorgeous burgers.
They will last up to four weeks unopened in the fridge, and even longer in the freezer. But let’s be real, you won't want to keep these stored in the fridge or freezer for very long. You’ll want to open that packet up and throw them on the grill as soon as possible to enjoy that smoky, chorizo-like flavour.
Onion, wheat gluten, water, adzuki beans, barley, sunﬂower oil, apple cider vinegar, oats, cane sugar, salt, garlic, natural ﬂavours, natural smoke ﬂavour, herbs, spices.
Frequently Asked Questions
Is there any chance of peanut contamination in Very Good Butchers’ Facilities?
Absolutely not. All Very Good Butchers products have no peanuts or tree nuts. In fact, neither are processed in their facilities, so there is no chance of cross-contamination.