Tonica - Organic Kombucha, 355ml
Looking for a healthy but delicious beverage? Tonica’s Organic Kombucha is packed with antioxidants and good bacteria and comes in many delicious flavours.
- Organic ingredients
- 15 years of refining and perfecting behind every bottle
- Made from black, green, & rooibos tea
- Contains 50 times more antioxidants than green tea
- Packed with friendly bacteria that supports good digestion
- Comes in a range of distinct and delicious flavours
Packed with living enzymes that support good gut health and disperse their goodness through your body all day long, Tonica’s Organic Kombucha will help you feel refreshed and revitalized.
This healthy sparkling drink comes in a spectrum of distinct but equally tasty flavours, so no matter your taste, there is a Tonica Kombucha for you!
To make its outstanding Kombucha, Tonica ferments green tea, black tea, and rooibos tea which is 50 times higher in antioxidants than green tea. This high level of antioxidants makes Tonica Kombucha an extremely popular beverage for helping to prevent premature aging and cell damage caused by free radicals.
Combining ginger with the digestion-boosting enzymes of kombucha, this drink delivers a powerful boost to your gut and a flavoursome fiery kick. This is a healthy twist on the well-loved classic ginger beer!
This drink blends blueberries, black carrot, apple, elderberry, and hibiscus petals to make a fragrant and fruity kombucha packed with vitamins, and of course the health enzymes of organic Kombucha.
This sweet summery Kombucha is lightly carbonated and great for the skin! This tasty blend includes immune-boosting calendula petals, fiery ginger, blackberry leaves, and several strains of healthy yeast and good bacteria found in Tonica’s raw living kombucha.
In addition to mango, this drink mixes Tonica’s classic Kombucha with the compact berry goodness of cranberry, black currant, blueberries, elderberries, as well as apple, cornflower, and hibiscus petals. The result? A dazzling drink packed with vitamins, flavour, and good bacteria that will leave your taste buds zinging.
This drink blends the sweet and sour taste of pineapple with Tonica’s classic zesty lemonade kombucha recipe, for a juicy tropical-inspired version of this classic drink. Purple pea powder is used to give this Pineapple Kombucha a mysterious purple tint and additional superfood vitamins.
Kombucha (yeast and bacteria cultures), Organic evaporated cane juice, Fermented organic black tea & organic rooibos tea, Natural ginger extract, Fine-cut ginger, Carbon dioxide.
Kombucha (yeast and bacteria cultures), Organic evaporated cane juice, Fermented organic black tea & organic rooibos tea, Blueberries, Natural blueberry extract, Black carrot, Apple pieces, Elderberries, Cornower & hibiscus petals, Raisin pieces, Carbon dioxide.
Kombucha (yeast and bacteria cultures), Organic evaporated cane juice Fermented Organic black tea & organic rooibos tea, Organic natural peach extract, Blackberry leaves, Ginger, Calendula petals, Carbon dioxide.
Kombucha (yeast and bacteria cultures), Organic evaporated cane juice, Fermented organic black tea & organic rooibos tea, Organic natural mango extract, Black carrot, Mango & pineapple pieces, Blackberry leaves, Calendula petals, Carbon dioxide.
Pineapple Lemonade Kombucha
Live kombucha (yeast and bacteria cultures), Organic evaporated cane juice, Pineapple extract, Butterfly pea tea, Natural lemon extract, Malic acid, Carbon dioxide.
Frequently Asked Questions
Why is Kombucha good for gut health?
Kombucha is made from fermented tea and contains live enzymes and probiotics that help to promote good bacteria in the gut.
Having good gut bacteria is incredibly important as an imbalance in gut bacteria can lead to issues such as weight gain, high cholesterol, and high blood sugar. Good bacteria help to keep bad gut bacteria at bay by multiplying so frequently that there is no space for bad bacteria to grow.