Casbah - Pilaf
Assorted Flavours, 198g
Bring mouthwatering flavours to your table with Casbah’s perfectly seasoned Pilaf dishes! With two delicious flavours to try, there’ll be no more bland rice meals.
- Vegan Rice
- Low in fat!
- No artificial colours, flavours or preservatives
Does cooking rice bore you? Do you find it bland and difficult to cook? Well, look no further than Casbah’s delicious Pilaf! It’s bursting with flavour and will make cooking this staple ingredient a piece of cake. You’ll be swapping your old rice for Casbah’s Pilaf in no time.
With a light, fluffy texture and a perfect medley of flavour, this rice is perfect as a side dish or as a main! We love Casbah’s Pilaf because of its high-quality, non-GMO ingredients, completely free from artificial colours, flavours or preservatives. It’s also low in fat! So not only does it taste great, but by incorporating Casbah’s Pilaf into your meals, you’ll be providing yourself and your loved ones with a healthy, wholesome meal.
Here at PlantX, we also absolutely love this brand. Casbah aims to make healthy eating something that is accessible to everyone. They’ve been around since 1970, so they know what makes great-tasting food products while keeping them simple and nutritious. Their focus on using natural, non-GMO ingredients is a sign of their dedication to making genuinely healthy foods. Not only that, their efforts to be a sustainable brand are super important to us here at PlantX. Because a healthy planet is as important as healthy people!
Whether you’re having a quiet night in alone, or you’re hosting friends for a dinner party - Casbah’s Pilaf won’t fail to make you a tasty, wholesome meal that everyone will enjoy. There are two great flavours to try - read on to find out more.
This Rice Pilaf is an absolute staple that you’ll soon be stocking your pantry with. Made from premium long grain rice and durum wheat pasta, Casbah’s Rice Pilaf gets its great taste from the high-quality ingredients used. We love this rice because it is super flavourful, so you can forget about making soggy, bland rice when using Casbah’s Rice Pilaf!
With an aromatic blend of spices and herbs, this rice is simple but far from boring. It’s super versatile, so you can use it any way you want. You can use it as a side dish to accompany your main, or mix it with some delicious roasted veggies and tofu for a yummy rice dish.
Spanish Rice Pilaf
If you’re looking for something with a bit more of a punch, why not try Casbah’s Spanish Rice Pilaf! With dehydrated red and green bell peppers, this Spanish Rice Pilaf is packed with flavour and different textures.
The perfect blend of Spanish spices and sea salt makes for a mouthful of Mediterranean flavour that can transport you and your guests to the Spanish coast. Eat this rice by itself, with some veggies, in a burrito - any way you make it, it’s sure to taste great!
Rice, Whole durum wheat pasta, Natural flavours, Sea salt, Dehydrated onions, Dehydrated Parsley, Spices, Dehydrated Garlic, Silicon dioxide, Canola oil.
Spanish Rice Pilaf
Rice, Spices, Dehydrated onions, Dehydrated red and green bell peppers, Sea salt, Tomato powder, Natural ﬂavor, Silicon dioxide, Canola oil.
Frequently Asked Questions
How do I prepare Casbah’s Pilaf?
It tastes great, and it’s super easy to make. In a medium saucepan, bring 2 ¼ cups of water to a boil with a bit of olive oil. Stir in the contents of the box and reduce the heat. Simmer for 20-25 minutes until the liquid is absorbed and voila! It’s ready to go!