Green Cuisine - Tempeh Burgers (Original & BBQ), 170g
Discover Green Cuisine’s all-natural, protein-rich, 100% organic Tempeh Burgers, with no added preservatives. Now in Original and BBQ flavours.
- Organic Tempeh Burgers in Original and BBQ flavours
- Excellent source of plant-based protein
- 0% saturated/trans fats
- Made with 100% organic soybeans
- Created using traditional Indonesian methods
- Heat and serve in minutes
Green Cuisine’s organic Canadian-grown tempeh is a nutritional powerhouse. With 11g of protein per serving and chock-full of vitamins, it’s the perfect vegan meat replacement.
Pronounced “tem-pay'', Green Cuisine makes tempeh using traditional Indonesian methods for maximum nutrition and flavour. They have been producing tempeh from only the finest organic soybeans on Vancouver Island for over 30 years. These are fermented for a unique flavour and then compacted into meaty burgers for the most nutritional bang for your buck. Even better, they Made in a 100% vegan facility!
Whilst tofu might be more familiar to most, tempeh has many added nutritional benefits. With more protein and healthy fats per serving than tofu, its unique creation method packs it with prebiotics. These may contribute to improved digestion.
If you have never tried tempeh before, Green Cusine’s Burgers are the perfect place to start. You can cook these meaty versatile Tempeh Burgers in any way you choose. Baked, fried or grilled, the options are endless! Their nutty flavour and firm texture make them the obvious choice for delicious, protein-rich burgers. All the meaty texture you crave but none of the cruelty.
Tempeh Burger Original
Tempeh your way! Keeping things simple; just the basics you need to get started with the Original Tempeh Burger. Tempeh’s unique taste can be enjoyed just as it comes. To take the flavour to the next level, try steaming for 10 minutes before cooking. For a spicy kick, sprinkle salt, paprika and chilli powder before and during cooking and top with salsa. Serve alongside spiced rice and guacamole for a Mexican feast!
Tempeh Burger BBQ
Green Cusine’s original tempeh also comes with a flavour upgrade for your convenience! Pre-marinated in a sweet and tangy barbecue sauce to take all the effort out of preparation. Once cooked to perfection, try topping with vegan cheese and salad. Serve in a toasted bun at your next barbecue and your meat-eating friends are guaranteed to be jealous.
Tempeh Original: Organic Soybeans, Water, Culture.
Tempeh BBQ: Organic Soybeans, Dried Cane Juice, Tomatoes, Cider Vinegar, Herbs & Spices, Smoked Salt, Culture.
How to prepare the Tempeh Burgers?
Ready to heat and serve straight from the fridge in minutes. Ensure tempeh is cooked until piping hot.
Oven cook: From Chilled
Preheat oven to 180°C/ 350°F. Toss in a bit of oil and bake for 20-25 minutes. Turn once halfway through for even baking.
Shallow fry: From Chilled
Heat 1 tbsp oil in a pan and fry on a high heat for about 10-15 minutes, turning often until golden brown all over.