Hollander - Dutched Chocolate Café Sauce, 415ml

Heart
Hollander - Dutched Chocolate Cafe Sauce, 415ml
Hollander - Dutched Chocolate Cafe Sauce, 415ml - back
Back Soon

Hollander - Dutched Chocolate Café Sauce, 415ml

Brand - Hollander
C$11.59
Out of stock
Earn PlantX Points
Sign up for our loyalty program here to start earning points today.

Quick Description

Hollander Dutched Chocolate Cafe Sauce is a professional-grade chocolate sauce made with fine Dutched cacao, natural vanilla and cane sugar.

Key Information

  • Professional-grade chocolate sauce
  • Induction sealed
  • Does not require refrigeration
  • Tested by baristas for quality
  • Non-GMO, kosher, gluten-free, soy-free

Product Overview

Made with Holland’s finest Dutched cocoa, Hollander Dutched Chocolate Café  Sauce tickles the tongue with high-quality chocolate that is delicious alone or as an ingredient in barista-style mocha, hot chocolate, and frappes.

This café-style Chocolate Sauce is easy to use and mix with other ingredients to let you create professional-grade beverages and desserts. With no soy, dairy, gluten and GMOs, you can experience the finest Dutched Chocolate in all its glory.

Induction sealed and shelf-stable, this chocolate sauce stores easily and stays fresh without refrigeration.

Created by cocoa and coffee professionals, Hollander Dutched Chocolate Café Sauce is the preferred cafe chocolate sauce by baristas and home cooks worldwide.

Ingredients

Inverted Cane Sugar, Water, Dutched Cocoa, Chocolate, Natural Vanilla, Sea Salt; Contains less than 0.1% Potassium Sorbate

Frequently Asked Questions

How long can Hollander Dutched Chocolate Café Sauce stay fresh after opening?

The product is guaranteed to stay fresh at room temperature for up to 1 month. If you are planning to use it for longer, you can keep it in the refrigerator to prolong its shelf life.

Will Hollander Dutched Chocolate Café Sauce harden when poured on top of ice or cold beverages?

The chocolate sauce is meant to stay liquid in hot and cold applications. You can instead use pure chocolate to create crusty chocolate toppings or dips.