MadeGood - Soft Baked Oat Bars, 5x30g Multiple Flavours

Quick Description

Looking for the perfect snacks? MadeGood’s Soft Baked Oat Bars are the ideal organic gluten-free treat, available in multiple flavours.

Key Information

• Organic Oat Bars
• Gluten-Free and Nut-Free
• Dairy-Free and Soy-Free
• Satisfying chewy texture
• Allergy-friendly

Product Overview

You say MadeGood Soft Baked Oat Bars, we say the most delightful organic snacks on the market!

MadeGood Soft Baked Oat Bars are made of gluten-free soft oats and a variety of all-natural, all-organic ingredients, including berries and syrups. Made without any of the most common allergens, you can be sure that these bars are allergy-safe.

MadeGood Soft Baked Oat Bars are great snacks, lunch box items, or picnic hamper fillers. They’re perfect for regular snacking, hiking snacks, daily treats, meal-toppers and everything in between!

Pack of 5. Each bar is 30g.

Multiple flavours to choose from! Be sure to pick the right Soft Baked Oat Bar for you on PlantX.

Blueberry Soft Baked Oat Bars

MadeGood Blueberry Soft Baked Oat Bars are packed with bright and refreshing blueberries set among soft, golden, gluten-free oats. They bring a burst of fruit to the oat bar snack experience. Perfect for capping off a hearty breakfast, or as a healthier alternative to crisps or chocolate bars in your lunch box.

Chocolate Chip Soft Baked Oat Bars

Chocolate chips are delicious in everything, especially in MadeGood Chocolate Chip Soft Baked Oat Bars! The vegan chocolate chips bring a touch of sweetness to these soft oats, making them ideal for scoffing at every occasion. 

Cinnamon Bun Soft Baked Oat Bars

MadeGood Cinnamon Bun Soft Baked Oat Bars are bursting with cranberries, blueberries, raspberries, raisins, and a cinnamon bun medley of flavour! They’re perfect with your morning cup of coffee, or your after-dinner snack.

Ingredients

Blueberry Soft Baked Oat Bars
Gluten-Free Oat Blend (Pure Gluten-Free Oats, Gluten-Free Oat Flour), Sugars (Date Paste, Brown Rice Syrup, Invert Cane Syrup, Cane Sugar), Vegetable Glycerin, Sunflower Oil, Vanilla Drizzle (Cocoa Butter, Cane Sugar, Tapioca Starch, Rice Syrup Solids, Rice Maltodextrin, Vanilla Extract), Sweetened Dried Blueberries (Blueberries, Apple Juice Concentrate, Sunflower Oil), Tapioca Starch, Natural Flavors, Ground Chia Seeds, Baking Powder, Sea Salt, Fruit and Vegetable Extracts (Orange, Banana, Papaya, Shiitake Mushrooms).
Allergens: Oats. 

Chocolate Chip Soft Baked Oat Bars
Gluten-Free Oat Blend (Pure Gluten-Free Oats, Gluten-Free Oat Flour), Sugars (Date Paste, Brown Rice Syrup, Invert Cane Syrup, Cane Sugar), Vegetable Glycerin, Sunflower Oil, Chocolate Chips (Cane Sugar, Unsweetened Chocolate, Cocoa Butter), Tapioca Starch, Ground Chia Seeds, Baking Powder, Natural Flavor, Sea Salt, Fruit and Vegetable Extracts (Orange, Banana, Papaya, Shiitake Mushrooms).
Allergens: Oats. 

Cinnamon Bun Soft Baked Oat Bars
Pure Rolled Oats, Agave Nectar, Raisins, Brown Rice Syrup, Coconut, Sunflower Oil, Whole Grain Crisp Brown Rice, Cranberries, Agave Inulin, Molasses, Blueberries, Raspberries, Vegetable Powder (Spinach, Broccoli, Carrots, Tomatoes, Beets, Shiitake Mushrooms), Raspberry Flavor, Apple Juice Concentrate.
Allergens: Oats, Coconut. 

Frequently Asked Questions

Why does MadeGood use gluten-free oats?

MadeGood is dedicated to making snacks that can be enjoyed by as many people as possible and that means eliminating as many allergens as possible - including all of the most common allergens. That’s why MadeGood said goodbye to gluten in their soft-baked oat bars, making them allergen-free as well as organic and delicious. Thanks, MadeGood!