Pasta Tavola - Plant-Based Sausage & Fennel Ravioli, 400g

Quick Description

Pasta Tavola’s Plant-Based Sausage & Fennel Ravioli is an incredibly authentic meat-free Ravioli jam-packed with 16g protein per 11 pieces.

Key Information

• 16g protein per 11 pieces
• Authentic family-inspired recipe 
• Canadian sourced ingredients
• Ready in just 8 minutes
• Dairy-Free & non-GMO

Product Overview

Pasta lovers, you’re in luck!

Pasta Tavola’s Plant-Based Sausage & Fennel Ravioli is an awesome authentic vegan take on the classic hearty Italian pasta parcels.

The true beauty is in the authenticity of Pasta Tavola’s products, as founders Victoria and Paula were inspired by the recipes of their nonna who taught them to prepare handmade pasta.

Pasta Tavola believes that delicious dishes come from delicious ingredients, so they make sure to only use the best Canadian sourced ingredients. 

The mouth-watering meat-free filling is deliciously rich and packed full of protein with 16g per 11 pieces of ravioli. 

Sausage and Fennel is a classic flavour pairing. Fennel has a rich licorice taste, adding a whole dimension to the meaty vegan sausage in this ravioli. 

Ingredients

Pasta: Durum Wheat Semolina, Wheat Flour, Water, Turmeric. Filling: Vegan Ground Round (Water, Textured Soy Protein, Onions, Natural Flavours, Canola Oil, Salt, Caramel, Guar Gum, Cane Sugar, Spices, Yeast Extract, Malt Extract, Vitamin and Minister [Thiamine Hydrochloride, Riboflavin, Niacinamide, Pyridoxine Hydrochloride, Cyanocobalamin, Calcium Pantothenate, Ferrous Fumarate, Zinc Oxide], Wheat Starch), Water, Tomato Paste (Tomatoes, Citric Acid), Onion, Toasted Wheat Crumb, Spices. 
Allergens: Wheat, Soy, Barley, Mustard 

Frequently Asked Questions

Can Pasta Tavola’s Plant-Based Sausage & Fennel Ravioli be eaten straight from the pack?

No, this Plant-Based Sausage & Fennel Ravioli needs to be heated up before you gobble it up, luckily this only takes 8 minutes - all you need to do is add boiling water!