Schär - Gluten-Free Baguette, 350g

Quick Description

Schar’s Gluten-Free Baguette is an authentic French-Style bread made without wheat or preservatives that has the perfect soft, chewy texture that we all crave. 

Key Information

• French-Style baguette
• Contains no artificial preservatives
• Ready to eat straight from the bag or heat up

Product Overview

We love this Schär Gluten-Free Baguette! It has been created with sourdough for that perfect soft, chewy texture. Based on the authentic French-style baguette, this tasty bread is truly a taste sensation. Eat it straight from the pack or heat it up for 5-7 mins on 400℉. 

Ingredients

Cornstarch, Water, Sourdough (Rice Flour, Water), Rice Flour, Psyllium Seed Husk (Vegetable Fiber), High Oleic Sunflower OIl, Soy Protein, Modified Cellulose, Rice Starch, Corn Germ, Yeast, Sugars (Rice Syrup), Bamboo Fiber, Iodized Salt (Salt, Postassium Iodide).
Allergens: Soy. May Contain: Lupine, Sesame, and Mustard.