So Delicious - Peanut Butter & Raspberry Oatmilk Frozen Dessert, 500ml

Quick Description

Meet So Delicious’ Peanut Butter & Raspberry Oatmilk Frozen Dessert. Charmingly creamy, nutty, and dairy-free - the perfect plant-based alternative to ice cream.

Key Information

• A delicious and creamy plant-based alternative to ice cream
• Silky-smooth and brimming with flavour
• Non-GMO Verified
• Certified Vegan 
• 100% Gluten Free

Product Overview

Ice Cream - the king of desserts. Just what you need on a hot summer’s day, the perfect pick-me-up for when you are feeling blue, and ideal for spooning away while watching a movie. And, lucky for us vegans - So Delicious is here to make sure we never have to miss out again… 

Interested? Look no further and prepare for your vegan ice-cream dreams to come alive with So Delicious Peanut Butter & Raspberry Oatmilk Frozen Dessert. Smooth peanut butter, fresh and juicy raspberries, and classically creamy oat milk thoughtfully blended together to make a heavenly frozen dessert. Nutty, loaded with flavour, and 100% vegan. Think PB&J - but better.

So what are you waiting for? Stock up, tuck in and indulge in kid-like deliciousness that will have you devouring the whole tub, spoon after spoon.

Ingredients 

Oatmilk (Filtered Water, Whole Oat Flour), Organic Cane Sugar, Organic Coconut Oil, Organic Tapioca Syrup, Peanuts, Peanut Oil, Black Raspberries, Sugar, Pea Protein, Rice Starch, Natural Flavor, Salt, Black Currant Juice Concentrate, Guar Gum, Locust Bean Gum, Citric Acid.

Frequently Asked Questions

What can I make with So Delicious’ Peanut Butter & Raspberry Oatmilk Frozen Dessert? 

With a frozen dessert this good, we know all you will want to do is devour it spoon by spoon. However, for the strong of us among the bunch, if you can hold off for a few more minutes - there are many ways you can experience the wonderfulness of this delicious vegan dessert…

We recommend parking a spoonful between two crunchy vegan biscuits for the perfect ice-cream sandwich. Topping with berries and vegan choc chips on plant-based waffles or pancakes for a heavenly Sunday morning breakfast. Or, whipping up with oat milk, peanut butter, and vegan chocolate for a divinely nutty milkshake. The options are endless - all you need is the self-restraint to wait a little longer before you indulge (so, if you can, congrats ... we commend you! )