Spark Kombucha - Kombucha, 500ml Multiple Flavours
Brand - Spark KombuchaQuick Description
Enjoy bubbles with benefits with a glass of Spark Kombucha’s flavoured kombucha. A subtle, light and dry kombucha, traditionally fermented.
Key Information
- Traditionally fermented kombucha
- Crisp and clean taste
- Raw and unpasteurized
- Keep refrigerated
- Available in a variety of flavours
- Gluten-free and Organic
Product Overview
Canadian-made Spark Kombucha delivers on the familiar fizzy and slightly tart taste of kombucha, blended with fun, vibrant flavour combinations. Spark Kombucha Kombucha’s are handcrafted in small batches, ensuring an awesome tasting and refreshing beverage.
Spark Kombucha applies traditional fermentation techniques to live cultures to deliver a high-quality kombucha. The resulting kombucha is dry, not too sweet with a delicate flavour. Kombucha is a natural source of caffeine and has probiotic properties, making it an ideal beverage for a little afternoon spark. Bubbles with benefits!
Always keep refrigerated.
Spark Kombucha Mango Breeze
Naturally replenish your energy levels with a bottle of Mango Breeze kombucha by Spark Kombucha. Juicy mango combined with an infusion of probiotics brings a drop of sunshine to your tastebuds. Enjoy chilled from the fridge.
Spark Kombucha Tropical Ginger
Reminiscent of long walks on sandy beaches in a tropical island paradise, the Tropical Ginger kombucha warms and refreshes the palette. A delightful combination of spicy ginger, with a hint of mango and just the right amount of fizz in a bottle!
Spark Kombucha Oceania
After a long, hard day, enjoy a glass of refreshing Oceania kombucha by Spark. Close your eyes and you may even hear the ocean waves, lapping the shore! Oceania brings together a refreshing lemon and lime blend, with cooling mint and blue spirulina for a beverage that will just make you smile!
Spark Kombucha Raspberry Sour
Spark Kombucha’s Raspberry Sour blend is chocked full of raspberries for a bubbly beverage that’s not too sweet. With a touch of lemon and lime, the Raspberry Sour is tart and refreshing, especially served chilled!
Ingredients
Spark Kombucha Mango Breeze: Water, white tea*, black tea*, cane sugar*, kombucha culture* (yeast, bacterial culture), mango nectar (mango puree, apple juice, pectin, guar gum, citric acid, beta carotene, ascorbic acid (vitamin C), natural flavour).
* Organic
Spark Kombucha Tropical Ginger: Water, white tea*, black tea*, cane sugar*, kombucha culture* (yeast, bacterial culture), mango nectar (mango puree, apple juice, pectin, guar gum, citric acid, beta carotene, ascorbic acid (vitamin C), natural flavour), ginger*
* Organic
Spark Kombucha Oceania: Water, white tea*, black tea*, cane sugar*, kombucha culture* (yeast, bacterial culture), mint*, blue spirulina*, lemon*, lime*
* Organic
Spark Kombucha Raspberry Sour: Water, white tea*, black tea*, cane sugar*, kombucha culture* (yeast, bacterial culture), raspberry*, lemon*, lime*
* Organic
Frequently Asked Questions
What is kombucha?
Kombucha is a fizzy sweet-and-sour beverage that is made by fermenting water, tea, sugar, kombucha culture, and flavourings. The fermentation process produces B vitamins, live enzymes, acids and probiotics.
In addition, kombucha is a natural source of caffeine and on average, contains 25% less caffeine than coffee.