Spectrum Organics - Organic Apple Cider Vinegar, Unfiltered, 473ml

Quick Description

This organic and unfiltered apple cider vinegar is a unique product in its most natural form, with countless applications and renowned health benefits.

Key Information

• Organic Apple Cider Vinegar
• Naturally gluten-free
• Made with no GMO’s
• Raw and unpasteurized
• An array of potential health benefits

Product Overview

Spectrum Organics Unfiltered Apple Cider Vinegar is a raw, natural and unpasteurized form of this fermented apple juice. It is a high-quality product made with organic ingredients and no GMOs. It is naturally gluten-free and a single serving contains zero fat and no calories.

A key ingredient of this apple cider vinegar is “Mother of Vinegar”, a potent culture of bacteria that forms naturally within unpasteurized vinegar. It is the heart of the health benefits of apple cider vinegar.

Apple cider vinegar has been well-known for centuries for its particular healing properties in natural health communities. It can deliver incredible health benefits, leaving your body feeling rejuvenated.

Rich in enzymes, apple cider vinegar can support a healthy immune system, healthy skin and promote digestion for a well functioning body. It has benefits after exercising too, relieving tension and pain from sore muscles.

The Apple Cider Vinegar is versatile in its use, from marinades to facial cleansers. It has a distinct yet delicious taste making it perfect for salad dressings or marinades for your favourite vegetables.

Due to its acidity, it makes a fantastic beauty product, most commonly used as a facial cleanser and teeth whitener. With many uses, you are bound to find something useful that it can do for you!

Ingredients

Organic raw unpasteurized apple cider vinegar with naturally occurring Mother of vinegar. Diluted with water to 5% acidity.

Frequently Asked Questions

What exactly is “Mother of Vinegar”?

When apple cider vinegar is unfiltered, the cloudy appearance of the liquid is the “Mother”. The healing properties derive from this culture of healthy bacteria, which also contains protein, as well as the acetic acid within the vinegar. Apple cider vinegar containing the “Mother” is most commonly consumed as a drink to experience all potential health benefits directly.