Tickled Pink - Roasted Garlic Confit, 465gBrand - Tickled Pink
Tickled Pink Roasted Garlic Confit is the perfect combo of sweet and creamy. Delicious in pasta, sandwiches and sauces. Get ready to have your garlicky game changed!
- Melt in your mouth, sweet-tasting garlic
- Perfect for adding to soup, sauces, marinades or even toast!
- Kosher, vegan and gluten-free
- GMO, chemical and preservative-free
- Made from 100% natural ingredients
- Made in Vancouver
Tuck into Tickled Pink Roasted Garlic Confit. Fresh and delicious, this simple two-ingredient snack is slow-roasted to perfection and preserved in natural grapeseed oil. The result? A melt in the mouth, sweet-tasting garlic that adds depth and creaminess to any dish. Be ready for the garlic game to change!
Tickled Pinks Roasted Garlic Confit is 100% preservative and GMO-free. It’s vegan and gluten-free, meaning more of you can enjoy! They also use grapeseed oil, which is considered one of the healthiest oils. It has a high smoke point, which makes it much better when cooking. Plus, grapeseed oil is virtually tasteless so you can enjoy the full taste of the garlic!
If you’re crazy for garlic, enjoy it on its own. Otherwise add it to sauces, pasta, sandwiches and soups. Have you ever had garlic confit spread on a crusty slice of bread? Buy a jar and try it now! Thank us later.
Garlic, grapeseed oil
Frequently Asked Questions
How do I store Tickled Pink Roasted Garlic Confit?
Once opened, keep sealed tight in its plastic packaging. Store in the fridge and consume within three weeks once opened. Freeze to extend the shelf life. For extra convenience, pop the garlic cloves into an ice tray. Separate into convenient portions ta-da! It’s as easy as that. Every time you want to consume, take a cube out and leave it to defrost.