Nuts for Cheese - Super Blue Cashew Cheese, 120g
Brand - Nuts for CheeseQuick Description
Elevate your green salad or your pasta sauce with this distinctive Nuts for Cheese plant-based Super Blue Cashew Cheese.
Key Information
- Plant-based blue cheese alternative
- Made using organic cashews
- Super rich in nutrients with no cholesterol
- No added starches, fillers or gums
- No room for GMOs, soy and gluten here
Product Overview
Yes, blue cheese can be polarising. But those who can’t get enough of it are sure to enjoy this Super Blue Cashew Cheese from Nuts for Cheese!
With a wonderfully sharp appetizing flavour and gorgeous spirulina marbling, this blue cheese alternative will fool even the highest of cheese connoisseurs. Whether you have it on a cracker, in a salad, shredded, melted or sliced - you will be enjoying something really special!
Made using the best organic cashews, Nuts for Cheese’s Super Blue Cashew Cheese is a fantastic lactose and dairy-free option. It’s made with absolutely no GMOs, soy, gluten or cholesterol. Rich in nutrients, this cheese also contains no starches, fillers or gums.
Ingredients
Cashews, coconut oil, quinoa rejuvelac (water, quinoa), water, nutritional yeast, chickpea miso (rice, chickpeas, sea salt, water, koji spores), sea salt, fermented oregano extract (water, oregano, raw cane sugar, active cultures), spirulina,
Allergens: Tree Nuts (Cashews, Coconut)
Frequently Asked Questions
What exactly is spirulina?
Spirulina is a very popular supplement and ingredient derived from blue-green algae. A biomass of cyanobacteria that can be consumed by humans and animals, spirulina is cultivated around the world. It is loaded with antioxidants and nutrients, including B vitamins, beta carotene, and vitamin E. It is also a good source of vegan protein.