TMRW Foods - Chili Lime Shreds, 200g


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TMRW Foods - Chili Lime Shreds, 200g
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TMRW Foods - Chili Lime Shreds, 200g

Brand - TMRW Foods
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Quick Description

You know what day it is - Taco Tuesday! And TMRW’s Chili Lime Shreds are the tender, juicy stars of the show. They’re zesty, delicious, and flavourful.

Key Information

  • Plant-Based Chili Lime Shreds
  • For tacos, burritos, and fajitas
  • Tasty and zesty protein strips
  • 12 grams of protein per serving
  • Delicious and gluten-free

Product Overview

The incredibly iconic duo of spicy chilli and zesty lime come together in TMRW Foods’ Plant-Based Shreds! Bright and zesty, these delicious shreds are great for adding to your tacos, fajitas, and burritos!

TMRW Foods’ Plant-Based Shreds are the foundation for a great meal. A serving of these Chili Lime Shreds will give you 12 grams of protein.

These strips are just begging to be cooked in the skillet. Toss and flip them until they reach a delicious golden brown. TMRW Foods’ Plant-Based Shreds are easy to cook. They’ll be tender and juicy and ready to eat in no time!

And because they’re made from wheat-free ingredients such as peas and rice, these Chili Lime Shreds are completely gluten-free, so even more of us can enjoy them!


Water, TMRW Protein (pea isolate, oat flour, brown rice protein concentrate), Expeller pressed canola oil, Natural flavours (containing yeast extracts, salt, spice extracts, coconut oil, celery juice powder, carrot juice powder), Paprika, Chili powder, Apple cider vinegar, Crystallised lime, Citric acid, Brown sugar, Black pepper, Onion powder, Garlic Powder, Sea Salt.
Allergens: Oats, Celery, Tree Nuts (Coconut)

Frequently Asked Questions

Can I boil my TMRW Chili Lime Shreds? How about the microwave?

TMRW recommends cooking your Chili Lime Shreds in a pan or skillet. Do not boil or microwave your Shreds.

Can I cook TMRW’s Chili Lime Shreds straight out of the freezer?

TMRW’S Chili Lime Shreds must be thawed before cooking. Once thawed, consume them within 28 days.