Future Farm - Future Burger, 227g
Pimp your burger game with Future Farm’s Future Burger. This is plant-based, natural flavour at its absolute finest, with 16g of protein per patty!
- Plant-Based Ground Beef
- Made with Chickpea, Soy, and Pea
- Clean Label
- 16g Protein Per Serving
Welcome to the future! It’s official… Meat is out. Plant-based is in - Future Farm’s plant-based Future Burger to be exact…
It’s thick. It’s juicy. It’s brimming with flavour. This is a burger patty your taste buds will be thanking you for.
Made with a combination of peas, chickpea, and soy, the Future Farm team has managed to craft a plant-based burger patty even better than the real thing - and it’s made with 100% natural ingredients.
And with a whopping 16g of protein per serving, these Future Burgers don’t just pack a flavour punch. Low in sodium and cholesterol and with absolutely no gluten or GMO ingredients, these burgers are ticking all of our boxes.
So, what are you waiting for? Fire up the grill!
Water Vegetable Protein [14% Textured Soy Protein 2% Isolated Soy Protein, 0,5% Pea Protein, 0,5% Chickpea Flour], Coconut Fat, Modified Food Starch, Natural Flavouring, Salt, Onion, Colour [Beetroot Powder], Sugar, Spices, Garlic, White Pepper, Stabiliser [Methylcellulose], Thickener [Carrageenan], Acid [Ascorbic Acid]
Allergens: Soy, Tree Nuts (Coconut)
Frequently Asked Questions
How do I prepare the Future Farm Future Burger?
If you feel like you can’t wait to try your Future Farm Future Burger, don’t worry! You don’t have to… These patties are ready to eat in a matter of minutes. All you need to do is cook them on a medium-high heat on a pan or grill for around 3 minutes on each side and they will be ready to scoff. Bon Appetit!
Top tip: For best-tasting results, begin by flavouring your burger patty with a sprinkle of your favourite herb or spice.