Pacific Foods – Butternut Squash Soup Low Sodium, 32 oz
Indulge your squash soup cravings easily and healthily with Pacific Foods’ Butternut Squash Soup. Have a comforting butternut hug in a mug.
- Only 90 calories per serving
- 4g of Fibre
- Smooth and Silky texture
- Low in Sodium
- Low in fat
Is there anything more comforting on a cold day than a hearty bowl of butternut squash soup? Give yourself a big warm soup hug with Pacific Foods Butternut Squash Soup, completely guilt-free.
Made with perfectly ripe butternut squash, onion and garlic for that classic flavour, alongside cinnamon and nutmeg for a touch of sweet spiciness. It’s then blended for a perfectly smooth silky texture, ideal to pack in a thermos flask for work or school.
Not only is it mouth-wateringly delicious, it's healthy too! We all know we need to eat more vegetables, and Pacific Foods are making this easy. It’s low in fat and sodium, with only 90 calories serving. As an added bonus, it is high in dietary fibre and vitamin A and 100% gluten-free.
Microwave: Place in a microwave-safe dish and cover. Heat on full power for 2-3 minutes or until piping hot.
Stove Top: Add to a pan and heat over low-medium heat until simmering, stirring regularly. Ensure Soup is piping hot before serving.
Butternut squash puree*, water, soy base (water, soybeans*)*, cane sugar*, expeller pressed canola oil*, sea salt, rice flour*, natural flavour, spices*, onion powder*, garlic powder*
What is butternut squash?
Butternut squash is a type of winter squash with thick pale orange skin and a bright orange seeded centre. It is technically a fruit, but whatever you call it, this bell-bottomed produce is good for you! Preparing it can take some effort, but that doesn’t mean that you need to miss out. Pacific foods have done all the peeling, chopping and pureeing so all you need to do is heat, grab a spoon and dive in!