IndianLife - Masala Chickpea Stuffed Wraps, 275g

Quick Description

Enjoy delicious Indian flavours on the go with IndianLife’s Masala Chickpea Stuffed Wraps. You will never be disappointed biting into one of these beauties.

Key Information

• Non-GMO masala chickpea wrap
• High in all-important fibre and iron
• Free from cholesterol, trans fats, artificial colours, flavours & preservatives
• Low in saturated fats
• Source of vitamin C, omega 3 and omega 6 polyunsaturates

Product Overview

On busy days, finding a lunch that is satisfying, filling, healthy and doesn’t require lots of preparation isn’t an easy task. IndianLife has found a way to make your lunches interesting, simple, vegan and totally delicious with its amazing Masala Chickpea Stuffed Wraps.

White and wild rice with chickpeas and chickpea noodles come together with wonderful sweet mango chutney to create a stunning lunchtime option. Packed full of spices, these are an ideal meal for those who like a bit of a kick.

Made using only the best non-GMO ingredients, these gorgeous wraps are a fantastic, healthy lunch item. Rich in fibre and iron, they also contain absolutely no trans fats or cholesterol. Boasting only natural ingredients, these wraps also have no artificial colours, flavours or preservatives.

Also a great source of vitamin C, omega 3 and omega 6 polyunsaturates.

To Prepare

Microwave: Remove wrap from bag and place, seam side down, onto a microwavable plate. Cook on high for 1½ to 2 minutes, if heating from cool, and 3-3½ minutes, if heating from frozen.

Oven: Preheat to 350°F, then place wrap, seam side down, on baking sheet. Bake for 15-20 minutes, if heating from cool, and 40-45 minutes, if heating from frozen. Let it sit for a minute and then enjoy!

Ingredients

Filling: Organic chickpeas, green pepper, red pepper, onion, sunflower oil, tomato, salt, garlic, ginger, green chilli, spices, citric acid, parboiled white rice, wild rice, filtered water, chickpea flour, red chilli powder, curry leaves, mangoes, acetic acid.
Wrap: Organic unbleached wheat flour, water, sunflower oil, sea salt, vinegar, garlic, red chilli pepper, spices and cilantro.
Allergens: Wheat. Manufactured in a facility that processes wheat, peanuts, tree nuts and milk.

Frequently Asked Questions

What is IndianLife’s mission?

IndianLife is passionate about providing vegan and vegetarian foods with those classic Indian flavours. By using the best and most aromatic spices and the freshest ingredients, IndianLife is thrilled to make its family recipes your family recipes.

Committed to providing foods that are not only good for you but good for the environment, it sources its ingredients from producers that share its passion for sustainability. IndianLife also supports many programs that tackle hunger and build strong communities.