The Frauxmagerie - Plant Parm, 165g
Give your favourite pasta dish a lovely garlicky and nutty flavour with The Frauxmagerie wonderful vegan parmesan alternative, Plant Parm.
- Dairy-free grated parmesan alternative
- Plant-based savoury cheese substitute
- All-natural and soy-free
- Free from preservatives
- Made with oil-free ingredients
It would be odd sitting down to a mouth-watering Italian meal without any grated parmesan on the table. Well, The Frauxmagerie has got you covered with its delicious plant-based alternative. Plant Parm gives you all you want and more when you top your meal with it.
With a distinct strong flavour and hard, gritty texture, you will never miss the real thing when chowing down on this beauty. Taste is taken to a higher level with the nuttiness and the addition of garlic. It truly is the perfect topping for any pasta dish, salad and even popcorn.
Made using all-natural, plant-based ingredients, this grated cheese alternative is completely dairy-free too.
‘All natural’ is taken very seriously, as this also contains absolutely no preservatives. You won’t find any oils or soy either.
Cashews, nutritional yeast, garlic powder, kosher salt.
Allergens: Tree Nuts (Cashews)
Frequently Asked Questions
How long is the Plant Parm good for?
What’s so great about this delicious Plant Parm is that it can last quite a long time. Once you’ve opened it, this savoury delight lasts for up to six months, and the best part is that it does not need to be refrigerated. Other Frauxmagerie products are good until the best by date on the packaging if unopened. Though if you can’t wait to dig into these amazing vegan cheeses, they last up to 5-7 days in the fridge.