Workshop Vegetarian Cafe - Chocolate Mochi Cake Mix (GF), 500g
Make your own mochi at home with Workshop Vegetarian Cafe’s Chocolate Mochi Cake Mix - simple to prepare, made with GF sweet rice flour & 100% kawaii!
- Gluten-free chocolate mochi cake mix
- Makes 12 in a muffin tray
- Made with simple, natural ingredients
- Add plant milk, egg replacement, oil & vanilla
- Prepared in small batches
Fancy making your own mochi? Workshop Vegetarian Cafe’s Chocolate Mochi Cake Mix allows you to whip up a delicious batch of homemade mochi with no stress! Simply add plant milk, oil, egg replacement and vanilla for 12 perfect mochi muffins!
Just like traditional Japanese mochi, Workshop Vegetarian Cafe’s Chocolate Mochi Cake Mix is naturally gluten-free. It is made with simple, natural ingredients, including sweet rice flour, organic cane sugar and cocoa powder.
Workshop Vegetarian Cafe’s Chocolate Mochi Cake Mix is prepared locally in small batches. Workshop Vegetarian Cafe is proud to help you create delicious plant-based treats in the comfort of your own kitchen.
Sweet rice flour, organic cane sugar, cocoa powder, aluminum free baking powder, salt.
Allergens: Prepared in a facility that uses nuts, soy, eggs and gluten
Frequently Asked Questions
Is mochi vegan?
Traditional mochi made with glutinous rice and red bean paste is vegan. However, modern mochi varieties that are filled with ice cream are often non-vegan. With Workshop Vegetarian Cafe’s Chocolate Mochi Cake Mix, the recipe allows you to use your favourite plant milk and vegan egg replacement to make mochi that is 100% plant-based.