Kikkoman - Panko Style Coating, Gluten-Free, 227g

Kikkoman - Panko Bread Crumbs, Gluten-Free, 227g - Front
Kikkoman - Panko Bread Crumbs, Gluten-Free, 227g - Nutrition  Facts
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Kikkoman - Panko Style Coating, Gluten-Free, 227g

Brand - Kikkoman
Out of stock
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Quick Description

Looking for a light, crispy crunch on your meals? Try Kikkoman’s gluten-free Panko Style Coating the perfect alternative to regular breadcrumbs.

Key Information

  • Gluten-free Panko Breadcrumbs
  • No added preservatives
  • Resealable bag
  • Certified kosher
  • Low calorie and low sodium

Product Overview

Kikkoman’s gluten-free PankoStyle Coating give you the option to enjoy the same light and crunchy texture as regular breadcrumbs, but without wheat. Safe and suitable for people with coeliacs, gluten intolerance, as well as those who are soy, nut and egg-free, these breadcrumbs are great for all.

The premium ingredient of pea protein delivers 3g of protein in every serving and is a great source of iron, contributing to healthy bodily maintenance. Rice flour is an excellent source of fibre, helping to improve digestion.

Elevate your dishes with an excellent crunchy coating and a warm golden brown colour. It’s a fantastic coating for fried vegetables and tofu, giving a light-as-air, crispy texture with the perfect crunch when you take a bite.

The Panko Style Coating are the golden finish to the top of any casserole, mac and cheese or baked dish, creating a balance between the crunchyStyle Coating and the soft meal. As theStyle Coatingare unseasoned, they are totally versatile in taste. Add your favourite herbs, spices and cheese to add your own twist on your dishes!


Rice Flour, Pea Protein, Dextrose

Frequently Asked Questions

Why switch to gluten-free breadcrumbs?

The benefit of Kikkoman’s gluten-free PankoStyle Coating is that they do not contain wheat which is a common allergen. These Style Coatingbs are accessible to all dietary requirements and do not compromise on taste, colour or crispiness. It’s a no-brainer to use them!